These brownies have a very rich chocolate flavor and are a perfect, easy treat to make with, and for, family and friends. 

Ingredients:

• 1 ½ sticks of butter
• ¾ cup of cocoa powder
• 1 ¾ cups of brown sugar
• ¾ cups of flour
• 1 Tablespoon of vanilla extract
• pinch of salt
• ½ cup of chocolate chips (either semi-sweet or dark)

Instructions:

1. Preheat the oven to 350 degrees.
2. Toast butter in a pot until golden brown on low heat. This takes a few minutes and you have to watch it the whole time to not overcook it.
3. Pour the toasted butter into a bowl and add cocoa powder. Whisk until fully combined.
4. In a separate bowl, add eggs and brown sugar. Whisk until fully combined.
5. Pour the chocolate mixture into the bowl with the eggs and sugar and mix until combined.
6. Add flour, salt, and vanilla extract and mix until combined.
7. Add and mix the chocolate chips into the batter.
8. Pour the brownie batter into a greased pan and cook for 20-25 minutes.